LBG Sicilia
LBG Sicilia SRL
Ragusa, Italy
About
Founded in 2001, LBG Sicilia is a dairy industry manufacturer based in Ragusa, Italy selling ingredients & cultures.
LBG Sicilia is a Ragusa, Sicily-based producer of natural, plant-based functional ingredients, founded in 2001. Its core product is locust bean gum, made from carob seed at an automated plant reported to exceed 7,000 tonnes per year. The company also manufactures stabiliser and texturant systems for dairy, ice cream, sauces and bakery, along with carob fibre, protein, sweetener and cocoa-alternative powders. It operates a vertically integrated supply chain from carob pod processing, supported by an R&D centre with labs and pilot plants and a carob plantation in Sicily. Its quality systems include ISO 22000, BRC and organic, kosher, halal and vegan certifications.
Location
Founded
Legal name
VAT number
Focus areas
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Products & capabilities
Supply categories
Supplier role
Sells to
Customer scale
Dairy products served
Ingredients
Products
Locust Bean Gum (LBG)
Locust bean gum
Natural high-viscosity thickening and stabilising gum produced from carob seed.
SEEDGUM
Locust bean gum
High-viscosity locust bean gum for thickening and stabilising dairy, desserts and other foods.
SEEDGUM Pet
Locust bean gum
Locust bean gum for pet food to enhance texture, stability and gravy viscosity.
SEEDFIBER
Dietary fiber
Natural carob fiber that boosts fiber, texture and moisture in food and drink.
SEEDPRO
Plant protein
Gluten-free carob seed protein powder for vegan bars, bakery and dairy alternatives.
SOLMIX
Functional stabilizer systems
Custom stabilizer and hydrocolloid blends for dairy, sauces, ice cream and other foods.
SOLMIX IC
Ice cream stabiliser
Complete ice cream stabiliser range for creaminess and ice crystal prevention.
SOLMIX D
Cream cheese stabiliser
Hydrocolloid blend for cream cheese that gives texture and avoids syneresis.
SOLGUAR
Guar gum
Italian-made guar gum for thickening sauces, dairy and bakery products.
SOLPECTIN
Pectin
Pectin range for gelling in jams, gummies, beverages and dairy alternatives.
SOLCITRIC
Citrus fiber
Upcycled citrus fiber that improves texture, fiber content and stability.
SYFRUIT
Natural sweetener
Carob-derived syrup sweetener, produced by water extraction, with thickening and gelling functions.
SOLCHOC
Carob powder
Carob-based cocoa alternative, low fat and high fibre, without caffeine or theobromine.
Service regions
Standards, references & customers
Sustainability claims
Credentials & affiliations
Certifications
ISO 22000
ISO 14001
ISO 45001
BRC
GMP
Organic
Kosher
Halal
Vegan
