Verley Food
Lyon, France
About
Founded in 2022, Verley Food is a dairy industry manufacturer based in Lyon, France selling ingredients & cultures.
Verley Food is a biotech company based in Lyon, France, founded in 2022. It produces functional dairy proteins, mainly whey proteins, through precision fermentation, using genetically modified microorganisms to produce milk proteins identical to those in cow's milk. Its FermWhey range includes native, gelling and microparticulated whey protein ingredients sold to food and dairy manufacturers for high-protein, clean-label and sustainable applications. Verley applies functionalization technologies (GelFactor and MicroFactor) to its native whey protein to improve gelling, heat and acid stability.
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Dairy products served
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Products
FermWhey Native
Whey protein ingredient
Pure, high-quality native whey protein produced by precision fermentation for dairy and high-protein food applications.
FermWhey Native 100
Whey protein ingredient
Native whey protein with over 95% protein purity for high-protein shots, drinks and supplements.
FermWhey Gel
Functionalized whey protein ingredient
Whey protein with enhanced natural gelling properties (GelFactor technology) for clean-label spoonable dairy, cheese and meal replacement applications.
FermWhey MicroStab
Microparticulated whey protein ingredient
Microparticulated whey protein (MicroFactor technology) offering heat and acid stability for UHT drinks, fresh dairy and high-protein low-fat formulations.
